Despite this, I do love _______ salad sandwiches; chicken, tuna and eggy-egg. Today I had the strong (hormonal?) urge to whip this up, and it is quite delicious. One for the mayo-haters.
4 hard-boiled eggs
2 small celery stalks or one large diced
about a quarter of a large cucumber diced
a couple spoonfuls of dill relish
small handful of sliced almonds (or pine nuts would be good. I really love pine nuts.)
JUST enough Italian dressing to get everything conglomerated
few shakes of parmesan cheese
Slap it on some bread and grind a little fresh pepper on it. That is a good sandwich.
Hendrix wasn't crazy about it, but he did eat about three bites. That usually means if I give it to him 2 or 3 more times he can be won over.
In other food news, I am quite excited to try making this hot chorizo dip for game day festivities tomorrow-
And because my mind works in assorted cultural references and analogies, I can't get the Target Lady out of my head now-
P.S. I don't know if you knew this about me, but I love JT unashamedly.